Culinary/Food
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When Nature, Water, and Culture Walked Together
Growing up within Nepali culture, I never learned environmental conservation as a separate subject. It was not taught as a theory. It was lived. Respect for…
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How Simple Meals Support Health Beyond Nutrition
In today’s fast-paced world, food is often reduced to calories, macros, or convenience. But through my years of working in senior living communities, hospitality, and caregiving…
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“Flavors of Care: My Journey with Aegis Living”
I am truly honored and humbled to be featured in Aegis Living’s Employee Spotlight in their latest newsletter. This recognition, coming from a community as committed…
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Experience the Vibrancy of Asian Culture at the 3rd Annual Asian Cultural Festival in Berkeley
After the resounding success of two consecutive years, we are thrilled to announce the return of the Asian Cultural Festival to the heart of Downtown Berkeley…
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Embarking on a Healthier Culinary Journey: Rediscovering Ancient Grains”
Greetings, fellow food enthusiasts! Today, I want to take a heartfelt dive into a topic close to my heart: the incredible world of grains and how…
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Unlocking the Secret Treasures of Fermented Foods: A Journey into Nutrition and Wellness
I love fermented food! I am sure you do too. There’s something magical about the transformation of ordinary ingredients into delicious, tangy, and probiotic-rich foods. Last…
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